A moist, citrusy orange cake with ground almonds, topped with fresh blueberries and dehydrated orange slices.

    Key Ingredients

    Orange cake, ground almond, fresh orange juice, orange zest, fresh blueberries, dehydrated orange slices

    Allergens

    eggs and nuts

    STORAGE & REHEAT

    Serve warm with cultured butter to round out a meal with simple style. Best eaten within 3 days of baking.
    For longer storage, slice and freeze for up to 2 weeks.
    To reheat, bake for 10 minutes in a 180C oven or place in toaster.