A moist, citrusy orange cake with ground almonds, topped with fresh blueberries and dehydrated orange slices.

    Key Ingredients

    Orange cake, ground almond, fresh orange juice, orange zest, fresh blueberries, dehydrated orange slices

    Allergens

    eggs and nuts

    STORAGE & REHEAT
    Keep the cake refrigerated at 0 - 4°C immediately upon receiving and until you're ready to serve. Do not freeze.

    Serve Chilled: The best serving temperature is between 10°C - 12°C. Take the cake out from the fridge shortly before serving.

    Best Consumption Period: Best consumed within 2 days. However, it can last up to 4 days in the chiller.

    Perfect Cut Tip: We highly recommend using a stainless steel knife for the best cut.